{"product_id":"the-veganic-growers-handbook-cultivating-fruits-vegetables-and-herbs-from-urban-backyard-to-rural-farmyard-9781590566824","title":"The Veganic Grower's Handbook: Cultivating Fruits, Vegetables and Herbs from Urban Backyard to Rural Farmyard","description":"\u003cb\u003e\u003ci\u003eThe Veganic Grower's Handbook\u003c\/i\u003e is a comprehensive guide that provides the tools, techniques, and insight into food cultivation from seeding to harvest, while wisely considering the totality of Earth's inhabitants.\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e\u003ci\u003eThe Veganic Grower's Handbook \u003c\/i\u003eseeks to give the new, amateur, and professional gardening enthusiast all the tools and techniques to be successful in vegan-organic methods. Mirroring the gardening year, this manual delineates garden planning to seed-starting in the early season, to garden preparation and transplanting when the weather warms. Composting and maintenance of seedlings in the heat of summer are discussed, harvesting and post-harvest handling with the cool mornings prevail. Ideas are brought forth in long-term storage and closing down the gardens when the nights delve deep. In addition, \u003ci\u003eThe Veganic Grower's Handbook\u003c\/i\u003e includes six comprehensive annexes on crop profiles for over seventy different species of fruits, vegetables, and herbs, as well as plant spacing and yield charts, tools and other resources are included. This comprehensive guide is specifically geared to small-scale gardeners and farmers in North America from urban to rural environments who wish to cultivate mindfully and compassionately. \u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eJimmy Videle\u003c\/b\u003e is a farmer, activist, consultant, and researcher. He has been a consultant, researcher, and volunteer with A.U.M. Films (producers of \u003ci\u003eCowspiracy\u003c\/i\u003e and \u003ci\u003eWhat the Health\u003c\/i\u003e), Humane Party, USA, and the Animal Protection Party, Canada. He lives with his wife, Melanie Bernier, and five rescue cats on the small-scale veganic market farm, La Ferme de l'Aube in Boileau, Québec. He has been growing his own food and homesteading for over twenty-five years and became a professional full-time organic farmer in 2005. From 2010-2014 he worked and consulted on eleven vegan, organic, and permaculture farms throughout Hawaii, Mexico, Central America, South America, and Québec before settling at his current home in 2014.\u003cbr\u003e","brand":"Lantern Publishing \u0026 Media","offers":[{"title":"Default Title","offer_id":50648348852498,"sku":"9781590566824","price":21.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0831\/4771\/8930\/files\/img_3c1b5b2c-eed2-4b55-9df8-1cfcc375b89e.jpg?v=1733240277","url":"https:\/\/surprise-castle.myshopify.com\/products\/the-veganic-growers-handbook-cultivating-fruits-vegetables-and-herbs-from-urban-backyard-to-rural-farmyard-9781590566824","provider":"Surprise Castle","version":"1.0","type":"link"}