{"product_id":"the-little-library-year-recipes-and-reading-to-suit-each-season-9781788545280","title":"The Little Library Year: Recipes and Reading to Suit Each Season","description":"\u003cp\u003e\u003cb\u003e'A very special book' DIANA HENRY. \u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cb\u003e'Perfect' NINA STIBBE. \u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e\u003ci\u003eThe Little Library Year\u003c\/i\u003e takes you through a full twelve months in award-winning food writer Kate Young's kitchen. Here are frugal January meals enjoyed alone with a classic comfort read, as well as summer feasts to be eaten outdoors with the perfect beach read to hand. \u003cp\u003e\u003c\/p\u003eBeautifully photographed throughout, \u003ci\u003eThe Little Library Year\u003c\/i\u003e is full of delicious seasonal recipes, menus and reading recommendations. \u003cp\u003e\u003c\/p\u003e\u003cb\u003e'A wonderful, brilliant book' RUBY TANDOH. \u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e\u003cb\u003e'The best present a food-obsessed bookworm could ask for' OLIA HERCULES. \u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e\u003cb\u003e'Tender, gorgeous, clever and generous' ELLA RISBRIDGER. \u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e\u003cb\u003e'Bibliophile foodies have a treat in store for them. Many treats, in fact' JASPER FFORDE\u003c\/b\u003e.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003e\u003cp\u003eKate Young is an award-winning food writer and cook. As a dedicated bookworm, Kate's reading inspires her in the kitchen. After mastering the treacle tart from Harry Potter, Kate started blogging about her creations and was named Blogger of the Year in 2017 by the Guild of Food Writers. Her first book, \u003ci\u003eThe Little Library Cookbook\u003c\/i\u003e, was shortlisted for Fortnum \u0026amp; Mason's debut food book award and won a World Gourmand food writing award. Kate has written for the \u003ci\u003eGuardian\u003c\/i\u003e, \u003ci\u003eSainsbury's Magazine\u003c\/i\u003e and \u003ci\u003eThe Pool\u003c\/i\u003e. Originally from Australia, Kate now lives in the English countryside.\u003cbr\u003eKate Young is an award-winning food writer and cook. As a dedicated bookworm, Kate's reading inspires her in the kitchen. After mastering the treacle tart from Harry Potter, Kate started blogging about her creations and was named Blogger of the Year in 2017 by the Guild of Food Writers. Her first book, \u003ci\u003eThe Little Library Cookbook\u003c\/i\u003e, was shortlisted for Fortnum \u0026amp; Mason's debut food book award and won a World Gourmand food writing award. Kate has written for the \u003ci\u003eGuardian\u003c\/i\u003e, \u003ci\u003eSainsbury's Magazine\u003c\/i\u003e and \u003ci\u003eThe Pool\u003c\/i\u003e. Originally from Australia, Kate now lives in the English countryside.\u003c\/p\u003e\u003cbr\u003e","brand":"Anima","offers":[{"title":"Default Title","offer_id":50529016709394,"sku":"9781788545280","price":25.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0831\/4771\/8930\/files\/img_e5362639-0491-4c66-b9e1-44583a868d5a.jpg?v=1731338887","url":"https:\/\/surprise-castle.myshopify.com\/products\/the-little-library-year-recipes-and-reading-to-suit-each-season-9781788545280","provider":"Surprise Castle","version":"1.0","type":"link"}