{"product_id":"the-essential-air-fryer-cookbook-the-only-book-you-need-for-your-small-medium-or-large-air-fryer-9780316425643","title":"The Essential Air Fryer Cookbook: The Only Book You Need for Your Small, Medium, or Large Air Fryer","description":"\u003cb\u003eUnleash the power of your air fryer with this comprehensive air fryer bible, featuring 300+ recipes designed for every size, brand, and model, from the authors of the bestselling \u003ci\u003eInstant Pot Bible\u003c\/i\u003e. \u003c\/b\u003e\u003cbr\u003e\u003cb\u003eWelcome to the air fryer revolution.\u003c\/b\u003e More than 7 million Americans use air fryers to make the crispiest French fries or crunchiest chicken tenders without the mess or health concerns of deep-frying. But your air fryer can also sear a rib-eye steak in half the time it takes to heat up the grill, roast perfect vegetables, and reheat leftovers while putting your microwave to shame.\u003cbr\u003eOnly \u003ci\u003eThe Essential Air Fryer Cookbook\u003c\/i\u003e can show you how to make the most of this versatile kitchen appliance, for every meal of the day. Each of the 300-plus recipes gives ingredients and timings for \u003cb\u003eevery size of air fryer\u003c\/b\u003e (from small 2-quart models to 10-quart ones), plus extra recipes to make each dish a complete, delicious meal.\u003cbr\u003eThis comprehensive air fryer bible will help you make delicious roasted chicken and healthy vegetable sides, decadent desserts, delightful snacks, and crispy wings and tenders that beat take-out by a mile. And air-frying experts Bruce Weinstein and Mark Scarbrough offer customized ingredient lists and timings alongside clear, easy-to-follow directions that will have you cooking like a pro, no matter your skill level.\u003cbr\u003eYou'll enjoy: \u003cul\u003e\n\u003cli\u003eKale Chips\u003c\/li\u003e\n\u003cli\u003eBetter-Than-Chinese-Take-Out Orange Chicken\u003c\/li\u003e\n\u003cli\u003eHearty Roasted Vegetable Soup\u003c\/li\u003e\n\u003cli\u003eCauliflower-Crust Pizza\u003c\/li\u003e\n\u003cli\u003eCrispy Ranch Chicken Thighs\u003c\/li\u003e\n\u003cli\u003eFried Green Tomatoes\u003c\/li\u003e\n\u003cli\u003eJalape o Poppers\u003c\/li\u003e\n\u003cli\u003ePerfect Broccolini\u003c\/li\u003e\n\u003cli\u003eEasy Carnitas\u003c\/li\u003e\n\u003cli\u003eShrimp Teriyaki\u003c\/li\u003e\n\u003cli\u003eZucchini Fries\u003c\/li\u003e\n\u003cli\u003eBlueberry Crisp\u003c\/li\u003e\n\u003cli\u003eChewy Coconut Cake\u003c\/li\u003e\n\u003cli\u003eFried Oreos\u003c\/li\u003e\n\u003cli\u003eAnd more \u003c\/li\u003e\n\u003c\/ul\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eBruce Weinstein \u003c\/b\u003eand \u003cb\u003eMark Scarbrough \u003c\/b\u003eare the bestselling authors of \u003ci\u003eThe Instant Pot Bible\u003c\/i\u003e, among more than 30 other cookbooks. They are the owners of mediaeats, a culinary production company, were nominees for 2011 and 2015 James Beard Awards, won the 2015 IACP Award, and are the longest-serving columnists on WeightWatchers.com, as well as regular contributors to the \u003ci\u003eWashington Post, Fine Cooking, \u003c\/i\u003eand \u003ci\u003eCooking Light.\u003c\/i\u003e\u003cbr\u003e","brand":"Voracious","offers":[{"title":"Default Title","offer_id":50610446565650,"sku":"9780316425643","price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0831\/4771\/8930\/files\/img_fb043b27-7a98-4490-9e61-e12aa16df0c3.jpg?v=1732342577","url":"https:\/\/surprise-castle.myshopify.com\/products\/the-essential-air-fryer-cookbook-the-only-book-you-need-for-your-small-medium-or-large-air-fryer-9780316425643","provider":"Surprise Castle","version":"1.0","type":"link"}