{"product_id":"the-bread-collection-recipes-for-baking-artisan-bread-at-home-9781940772561","title":"The Bread Collection: Recipes for Baking Artisan Bread at Home","description":"\u003cp\u003e\u003cb\u003eBread is the staple of almost every meal--a must-have dinner side, eye-catching dessert, tried and true brunch item, elegant teatime snack. The first all-bread book from \u003ci\u003eBake from Scratch\u003c\/i\u003e will be your go-to source for baking artisan bread for years to come.\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eWelcome to your crash course in sourdough, flaky biscuits, and glorious dinner rolls that will upgrade your breadbasket. Each chapter contains a guide to the techniques mastered in our test kitchen. Learn the must-know secrets of our tastiest twist breads, perfect pull-apart breads, and other endless how-tos that will help you have a lifetime of baking success. \u003c\/p\u003e\u003cp\u003eFrom stunning strawberry-studded cucumber bread to a brilliant cardamom and cinnamon jam-filled Norwegian Julekake, you'll find some of our favorites for every occasion as well as new recipes we can't wait for you to bake. So, put down the dough and pick up this book. \u003ci\u003eThe Bread Collection\u003c\/i\u003e is the secret to beautiful loaves, fresh baguettes, and mouthwatering boules you've been waiting for. Savor this collection of recipes that have been shared across cultures and centuries, an ode to the simple combination of flour, water, salt, and yeast.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\u003ci\u003eHoffman, Brian Hart:\u003c\/i\u003e\u003c\/b\u003e - \u003cb\u003eBrian Hart Hoffman\u003c\/b\u003e, president and chief creative officer of Hoffman Media, oversees the editorial planning and brand direction for all publications and books. Brian has been the driving force behind the launch of \u003ci\u003eThe Cottage Journal\u003c\/i\u003e, \u003ci\u003eBake from Scratch\u003c\/i\u003e, \u003ci\u003eSouthern Cast Iron\u003c\/i\u003e, and \u003ci\u003eSouthern Home\u003c\/i\u003e magazines. In addition to \u003ci\u003eThe Bread Collection\u003c\/i\u003e, he is the editor of \u003ci\u003eThe Coupe: Celebrating Craft Cocktails and Vintage Collections\u003c\/i\u003e, and both volumes of \u003ci\u003eBake from Scratch: Artisan Recipes for the Home Baker\u003c\/i\u003e. He lives in Birmingham, Alabama.","brand":"83 Press","offers":[{"title":"Default Title","offer_id":50516739096850,"sku":"9781940772561","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0831\/4771\/8930\/files\/img_fe54db07-80cc-4abe-871a-ea85271f4bd6.jpg?v=1731028690","url":"https:\/\/surprise-castle.myshopify.com\/products\/the-bread-collection-recipes-for-baking-artisan-bread-at-home-9781940772561","provider":"Surprise Castle","version":"1.0","type":"link"}