{"product_id":"the-bread-and-salt-between-us-recipes-and-stories-from-a-syrian-refugees-kitchen-9781891105630","title":"The Bread and Salt Between Us: Recipes and Stories from a Syrian Refugee's Kitchen","description":"\u003cp\u003eOrganized by everyday fare, celebrations, and sweets, \u003ci\u003eThe Bread and Salt Between Us\u003c\/i\u003e offers over forty recipes that recall the flavor and comforts of Mayada's home in Syria. From the fresh tabbouleh she learned to prepare alongside her mother and sisters to the rice pudding that won over her future husband, these easy-to-approach dishes tell the story of a family whose culinary traditions have sustained them as they build a new life in the United States. \u003c\/p\u003e\u003cp\u003eTo show her gratitude to the community that sponsored her family's resettlement, Mayada prepared a meal. This simple act of sharing food ignited an outpouring of support. A regular supper series ensued, drawing crowds that were as enthusiastic to help her family as they were to enjoy her cooking. The story of Mayada's journey is beautifully chronicled in this personal recipe collection. All proceeds from sale of this book will directly benefit Mayada's family, and members of the refugee community. \u003c\/p\u003e\u003cp\u003eForeward by Jos? Andr?s. \u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003e\u003cp\u003eMayada Anjari is a mother of four and an active home cook. She lives in Jersey City, New Jersey.\u003c\/p\u003e\u003cp\u003eJennifer Sit is a cookbook editor, writer, and James Beard Award-nominated coauthor of \u003ci\u003eSenegal: Modern Senegalese Recipes from the Source to the Bowl\u003c\/i\u003e with Pierre Thiam. She has edited cookbooks at independent publisher Lake Isle Press and at Blue Apron, including the IACP Award-winning \u003ci\u003eBlue Apron Cookbook\u003c\/i\u003e. She lives in Brooklyn, New York.\u003c\/p\u003e\u003cp\u003e \u003cbr\u003e\u003c\/p\u003e\u003cp\u003eLiz Clayman is a New York-based photographer specializing in culinary and hospitality images. \u003cbr\u003e\u003c\/p\u003e\u003cbr\u003e","brand":"Lake Isle Press","offers":[{"title":"Default Title","offer_id":50857006203154,"sku":"9781891105630","price":17.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0831\/4771\/8930\/files\/img_b95fa6a3-412e-4206-8e72-cee6f31ece82.jpg?v=1737517561","url":"https:\/\/surprise-castle.myshopify.com\/products\/the-bread-and-salt-between-us-recipes-and-stories-from-a-syrian-refugees-kitchen-9781891105630","provider":"Surprise Castle","version":"1.0","type":"link"}