{"product_id":"sunny-side-up-more-than-100-breakfast-brunch-recipes-from-the-essential-egg-to-the-perfect-pastry-a-cookbook-9781635653700","title":"Sunny-Side Up: More Than 100 Breakfast \u0026 Brunch Recipes from the Essential Egg to the Perfect Pastry: A Cookbook","description":"\u003cb\u003eFrom the perfect scrambled egg for one to special-occasion brunch crowd-pleasers, wake up to 100+ breakfast and brunch recipes from a \u003ci\u003eCake Wars\u003c\/i\u003e judge and celebrated pastry chef\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e \u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\"Sure to help any cook crack into the incredible, edible egg.\"--Michael Voltaggio, chef\/restaurateur\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003eHave you ever wished you could enjoy a delicious restaurant-quality breakfast or brunch at home with your loved ones? \u003ci\u003eSunny-Side Up\u003c\/i\u003e will have you doing just that in no time. In her warm and encouraging voice, Waylynn Lucas demonstrates how a touch of finesse can elevate your dishes and make you more confident in the kitchen. Whether you're looking for a decadent weekend brunch spread to impress guests or a healthy make-ahead breakfast to start your day off right, you can find just what you're craving in chapters such as: \u003cbr\u003e\u003cb\u003e \u003c\/b\u003e\u003cbr\u003e\u003cb\u003e- Egg obsessions and other savories\u003c\/b\u003e from Melt-in-Your-Mouth Scrambled Eggs and Chilaquiles to Chipotle-Maple Breakfast Sausage Sandwiches\u003cbr\u003e\u003cb\u003e- Syrup required\u003c\/b\u003e Buttermilk Pancakes, Waffles, and Waylynn's sweet and savory French Toast Sandwich combinations\u003cbr\u003e\u003cb\u003e- Biscuits, muffins, breads, and more baked goods\u003c\/b\u003e Bacon-Cheddar Biscuits, Banana Mocha Chocolate Chip Muffins, Grapefruit-Pistachio Cakes, and Peach-Thyme Jam\u003cbr\u003e\u003cb\u003e- Fancy pastries\u003c\/b\u003e Brioche Beignets, Sticky Buns, Apple-Almond Tart with Orange Essence\u003cbr\u003e\u003cb\u003e- Yogurt, bars, breakfast pops, smoothies, and other healthy yums\u003c\/b\u003e Homemade Yogurt, Carrot-Coconut Pops, Beets Don't Kill My Vibe Smoothie, Green Machine Juice\u003cbr\u003e\u003cb\u003e- Boozy daytime adventures\u003c\/b\u003e Watermelon-Jalape o Smash, Margarita Bar, Lemon Slushy for Adults Only, and Grapefruit-Mint Mimosas \u003cp\u003e\u003c\/p\u003eWith more than 100 photographs, \u003ci\u003eSunny-Side Up \u003c\/i\u003eis perfect for home cooks who want to wake up to delectable and uplifting dishes fresh out of their own kitchens.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003eWaylynn Lucas is the encouraging but honest judge on Food Network's Cake Wars, and former executive pastry chef of such notable restaurants as SLS Hotel in Beverly Hills, four-starred Bazaar by José Andrés, Joachim Splichal's Michelin-starred Patina, and the Penthouse Restaurant at the Huntley Hotel. She is also a former cast member of the Bravo show Eat, Drink, Love and CNBC's Restaurant Startup. Waylynn currently lives in Park City Utah, where she has founded a catering business called Butter and Barley.\u003cbr\u003e","brand":"Rodale Books","offers":[{"title":"Default Title","offer_id":50493090103570,"sku":"9781635653700","price":19.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0831\/4771\/8930\/files\/img_3d47de14-db2a-4029-8b0e-2ea631a2b8fb.jpg?v=1730627346","url":"https:\/\/surprise-castle.myshopify.com\/products\/sunny-side-up-more-than-100-breakfast-brunch-recipes-from-the-essential-egg-to-the-perfect-pastry-a-cookbook-9781635653700","provider":"Surprise Castle","version":"1.0","type":"link"}