{"product_id":"simple-the-easiest-cookbook-in-the-world-9780316317726","title":"Simple: The Easiest Cookbook in the World","description":"\u003cb\u003eInternational bestseller!\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e\u003cb\u003eWith 200 quick and easy recipes -- each with four steps or less and fewer than six ingredients -- this \"cookbook sensation\" (\u003ci\u003eThe Wall Street Journal)\u003c\/i\u003e will be your new go-to for everyday meals. \u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e\u003ci\u003eSimple: The Easiest Cookbook in the World \u003c\/i\u003eanswers the perpetual question, \"what should I cook?\" Packed with 1,000 photographs and dozens of appetizer, lunch, and dinner ideas, this easy-to-follow cookbook will have you enjoying a meal in minutes. \u003cp\u003e\u003c\/p\u003e With basic flavors and fresh ingredients, chef, food photographer, and cookbook author Jean-Françs Mallet helps anyone, the novice and gourmand alike, prepare tasty time-saving meals. His \"at-a-glance\" approach will change your relationship with your kitchen. Each recipe includes two to six ingredients and fewer than 4 steps. You'll find yourself whipping up dishes as varied as: \u003cul\u003e\n\u003cli\u003eMozzarella and Fig Skewers\u003c\/li\u003e\n\u003cli\u003eSausage, Rosemary, and Lemon Mini Pizzas\u003c\/li\u003e\n\u003cli\u003eParmesan Chorizo Muffins\u003c\/li\u003e\n\u003cli\u003eSpaghetti Bolognese with Crab\u003c\/li\u003e\n\u003cli\u003ePeanut Chicken Saute\u003c\/li\u003e\n\u003cli\u003eFlank Steak with Crispy Shallots\u003c\/li\u003e\n\u003cli\u003eBBQ Pork Spare Ribs\u003c\/li\u003e\n\u003cli\u003eJumbo Shrimp Curry\u003c\/li\u003e\n\u003cli\u003eSwordfish Kebabs with Saffron\u003c\/li\u003e\n\u003cli\u003eNutella Bake\u003c\/li\u003e\n\u003cli\u003eand 190 more!\u003c\/li\u003e\n\u003c\/ul\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eJean-Françs Mallet\u003c\/b\u003e, a trained professional chef as well as a talented photographer, has worked with some of the biggest names in cooking, including Joel Robuchon, Michel Kenever, and Michel Rostang. His work has appeared in magazines including \u003ci\u003eSaveur, Elle\u003c\/i\u003e, and \u003ci\u003eGourmet\u003c\/i\u003e, and he is the author of more than two dozen cookbooks. He lives in France.\u003cbr\u003e","brand":"Black Dog \u0026 Leventhal Publishers","offers":[{"title":"Default Title","offer_id":50704801956114,"sku":"9780316317726","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0831\/4771\/8930\/files\/img_1b92eb55-25d2-495b-8a67-7c8362cb7c29.jpg?v=1734479928","url":"https:\/\/surprise-castle.myshopify.com\/products\/simple-the-easiest-cookbook-in-the-world-9780316317726","provider":"Surprise Castle","version":"1.0","type":"link"}