{"product_id":"more-mandys-more-recipes-we-love-9780525610496","title":"More Mandy's: More Recipes We Love","description":"\u003cb\u003eGIVE THE GIFT OF GORGEOUS SALADS WITH THE #1 BESTSELLING COOKBOOK! The newest cookbook from the sisters behind \u003ci\u003eMandy's Gourmet Salads\u003c\/i\u003e, perfect for Winter recipe inspiration.\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003eThis second sensational cookbook, following the runaway bestseller \u003ci\u003eMandy's Gourmet Salads\u003c\/i\u003e, is packed with even more salads, more smoothies, more sweets--and now morning fuel and soups too! Mor eis always more! Indulge in and be inspired by these heartwarming recipes for cold-weather meals, plus plenty of year-round favorites. Even in wintertime, there's nothing a Mandy's salad can't fix. \u003cp\u003e\u003c\/p\u003eMandy's gourmet salads are a jewel of Montreal's (jam-packed) food scene. What started as a 3ft counter at the back of Mimi \u0026amp; Coco clothing store is now an 8 location success story, with ongoing expansion in every direction. Behind Mandy's are the irresistable Wolfe sisters, Mandy and Rebecca. Mandy is in charge of menu inspiration and creation; Rebecca leads the design of all their restaurant locations. More is more is the mantra for both: more colour, more texture, more vibrancy, more life! \u003cp\u003e\u003c\/p\u003eInside you will discover salads like the Feel Good Fall, Rainbow and Roasted Leek; and sweets like Salted Caramel Pecan Brownies and Lazy Pumpkin Pies. AND now also soups, like Roasted Garlic and Butternut Squash, and Chicken with Lemon and Orzo, and breakfast and brunch favorites like Buttery Challah French Toast and Chia Seed Parfait. With recipes inspired by Mandy and Rebecca's travels, and the vibrant international communities of Montreal, you'll find plenty of new flavors to try at home, as well as Canadiana classics. \u003cp\u003e\u003c\/p\u003eMore is always more with Mandy's, and this book is overflowing with delectable recipes, gorgeous photography and beautiful illustrations. With \u003ci\u003eMore Mandy's \u003c\/i\u003ethere's just more of everything to love.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003eMANDY and REBECCA WOLFE are the co-authors of the bestselling cookbook \u003ci\u003eMandy's Gourmet Salads\u003c\/i\u003e, and owners of the salad bars of the same name. Mandy continues to be the creative food director and chef, while Rebecca designs all locations and heads brand marketing. Together, they also founded Welcome Collective, a charitable organization that welcomes refugee claimants to Canada. When they're not making salads, they can be found raising their seven vegetable-loving kids in the heart of Montreal. MEREDITH ERICKSON is the author of \u003ci\u003eAlpine Cooking.\u003c\/i\u003e She has co-authored \u003ci\u003eThe Art of Living According to Joe Beef\u003c\/i\u003e, \u003ci\u003eLe Pigeon\u003c\/i\u003e, \u003ci\u003eOlympia Provisions\u003c\/i\u003e, \u003ci\u003eKristen Kish Cooking\u003c\/i\u003e, \u003ci\u003eClaridge's: The Cookbook\u003c\/i\u003e, \u003ci\u003eJoe Beef: Surviving the Apocalypse\u003c\/i\u003e, \u003ci\u003eFriuli Food and Wine\u003c\/i\u003e, \u003ci\u003e\u003c\/i\u003eand the bestselling \u003ci\u003eMandy's Gourmet Salads: Recipes for Lettuce and Life.\u003c\/i\u003e She is the host of the Audible original series \u003ci\u003eField Guide to Eating in Canada.\u003c\/i\u003e Meredith splits her time between Montreal and Milan.\u003cbr\u003e","brand":"Appetite by Random House","offers":[{"title":"Default Title","offer_id":50641847320850,"sku":"9780525610496","price":21.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0831\/4771\/8930\/files\/img_e93f0f94-8cd4-4ea8-a53e-9a3f1dcdb12d.jpg?v=1733042012","url":"https:\/\/surprise-castle.myshopify.com\/products\/more-mandys-more-recipes-we-love-9780525610496","provider":"Surprise Castle","version":"1.0","type":"link"}