{"product_id":"men-with-the-pot-cookbook-delicious-grilled-meats-and-forest-feasts-9780760374184","title":"Men with the Pot Cookbook: Delicious Grilled Meats and Forest Feasts","description":"\u003cb\u003eBask in the beauty of the forest (or your backyard) with the Men with the Pot as you create memorable, mouthwatering meats, rustic bakes, and more over your campfire or on your grill.\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e People often ask the Men with the Pot \"what's behind the name?\" The answer is simple: when they started out, they were just \u003cb\u003etwo men with one pot who wanted to do something \u003ci\u003ebig\u003c\/i\u003e! \u003c\/b\u003eTheir aim was to light a fire and inspire others to follow the same path--\u003cb\u003ecooking whatever brings them joy\u003c\/b\u003e. \u003cp\u003e\u003c\/p\u003e Kris and Slawek's \u003cb\u003eeye-catching videos \u003c\/b\u003ehave done just that, propelling that humble idea into a concept reaching tens of millions of fans every month. \u003cp\u003e\u003c\/p\u003e\u003cb\u003e\u003ci\u003eMen with the Pot Cookbook\u003c\/i\u003e\u003c\/b\u003e\u003cb\u003e brings that same spirit to the page, with their first collection of recipes in print.\u003c\/b\u003e Chapters and recipes include: \u003cbr\u003e \u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eForest Cooking Around the World: \u003c\/b\u003e Chicken Alfredo, Gnocchi Two Ways, Polish Rolady, Paella, Forest Takeaway, Tagliatelle Ragu, Campfire Ravioli \u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eForest Baking: \u003c\/b\u003eSausage Rolls, Skillet Pizza, Forest Pretzels, Baked Camembert in Forest-Made Bread, Focaccia Bread, Campfire Donuts \u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eChicken, Turkey, and Duck: \u003c\/b\u003e Forest-Fried Chicken, Honey Mustard Chicken Quarters, Duck Breasts with Smashed Potatoes, Chicken From Hell \u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMeat Madness: \u003c\/b\u003eTomahawk Steak, Perfect T-Bone Steak, Tropical Pork Ribs, Pineapple Pork, Lamb Chops with Pomegranate Sauce, Campfire Irish Stew \u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eFrom the Sea and Into the Forest: \u003c\/b\u003e Pastry-Wrapped Salmon, Fish Curry, Cod Fillets Wrapped in Bacon, Drunk Salmon, Prawn Pasta, Fish and Chips, Herb-crusted Cod \u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eSandwiches, Tacos, Quesadillas, and More: \u003c\/b\u003e Chicken Fajitas, Smoked Pork Belly Sandwich, Dirty Cheeseburger, Steak Sandwich, Best Meatball Sandwich, Chicken Quesadillas with Forest-made Tortillas, Cheese Tacos \u003c\/li\u003e\n\u003c\/ul\u003e \u003cbr\u003e Throughout the book, you'll also \u003cb\u003elearn some bushcraft\u003c\/b\u003e, from lighting a fire to making a campfire spit or cooling rack from found wood. And of course, there are plenty of photos from their\u003cb\u003e forest kitchen\u003c\/b\u003e, which means even a simple weeknight meal is sure to take you away from the ordinary.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003e\u003cp\u003e\u003cb\u003eKris Szymanski \u003c\/b\u003eis one of the two-person team known as Men With The Pot. The Men have made a name for themselves cooking delicious meals over a fire in the forest. Originally from Poland, they have been cooking outdoors together since they met in their current home, Northern Ireland, in 2008. In 2017, the duo started filming their outdoor cooking adventures and received a massive positive response. From 2018 to 2020, they launched multiple social accounts, catching fire on TikTok during the worldwide pandemic, gaining millions of followers, and being part on the inaugural TikTok Creator Fund.\u003c\/p\u003e\u003cp\u003e\u003cb\u003eSlawek Kalkraut\u003c\/b\u003e is one of the two-person team known as Men With The Pot. The Men have made a name for themselves cooking delicious meals over a fire in the forest. Originally from Poland, they have been cooking outdoors together since they met in their current home, Northern Ireland, in 2008. In 2017, the duo started filming their outdoor cooking adventures and received a massive positive response. From 2018 to 2020, they launched multiple social accounts, catching fire on TikTok during the worldwide pandemic, gaining millions of followers, and being part on the inaugural TikTok Creator Fund. \u003cbr\u003e \u003c\/p\u003e\u003cbr\u003e","brand":"Harvard Common Press","offers":[{"title":"Default Title","offer_id":50615011213586,"sku":"9780760374184","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0831\/4771\/8930\/files\/img_60c04e28-0505-496c-98dd-59bb3ac23849.jpg?v=1732472063","url":"https:\/\/surprise-castle.myshopify.com\/products\/men-with-the-pot-cookbook-delicious-grilled-meats-and-forest-feasts-9780760374184","provider":"Surprise Castle","version":"1.0","type":"link"}