{"product_id":"medium-raw-a-bloody-valentine-to-the-world-of-food-and-the-people-who-cook-9780061718953","title":"Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook","description":"\u003cstrong\u003eThe instant \u003cem\u003eNew York Times\u003c\/em\u003e bestseller and follow-up to Anthony Bourdain's blockbuster classic on the cooking life, \u003cem\u003eKitchen Confidential\u003c\/em\u003e\u003c\/strong\u003e\u003cp\u003e\u003cem\u003eMedium Raw \u003c\/em\u003emarks the return of the inimitable Anthony Bourdain, author of the blockbuster bestseller \u003cem\u003eKitchen Confidential \u003c\/em\u003eand three-time Emmy Award-nominated host of \u003cem\u003eNo Reservations \u003c\/em\u003eon TV's Travel Channel. Bourdain calls his book, \"A Bloody Valentine to the World of Food and the People Who Cook,\" and he is at his entertaining best as he takes aim at some of the biggest names in the foodie world, including David Chang, Alice Waters, the Top Chef winners and losers, and many more. If Hunter S. Thompson had written a book about the restaurant business, it could have been \u003cem\u003eMedium Raw.\u003c\/em\u003e\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\u003ci\u003eBourdain, Anthony:\u003c\/i\u003e\u003c\/b\u003e - \u003cp\u003e\u003cstrong\u003eAnthony Bourdain \u003c\/strong\u003ewas the author of the \u003cem\u003eNew York Times\u003c\/em\u003e bestsellers \u003cem\u003eKitchen Confidential\u003c\/em\u003e, \u003cem\u003eMedium Raw\u003c\/em\u003e, \u003cem\u003eWorld Travel\u003c\/em\u003e, and \u003cem\u003eAppetites\u003c\/em\u003e and the novels \u003cem\u003eBone in the Throat\u003c\/em\u003e and \u003cem\u003eGone Bamboo\u003c\/em\u003e. His work appeared in the \u003cem\u003eNew York Times\u003c\/em\u003e and \u003cem\u003eThe New Yorker\u003c\/em\u003e. He was the host of the popular television shows \u003cem\u003eNo Reservations\u003c\/em\u003e and \u003cem\u003eParts Unknown\u003c\/em\u003e. Bourdain died in June 2018.\u003c\/p\u003e","brand":"Ecco Press","offers":[{"title":"Default Title","offer_id":50590263607570,"sku":"9780061718953","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0831\/4771\/8930\/files\/img_aae8d3be-57c3-4295-b2e0-befb572aaafc.jpg?v=1771334240","url":"https:\/\/surprise-castle.myshopify.com\/products\/medium-raw-a-bloody-valentine-to-the-world-of-food-and-the-people-who-cook-9780061718953","provider":"Surprise Castle","version":"1.0","type":"link"}