{"product_id":"how-to-eat-fried-worms-9781338565898","title":"How to Eat Fried Worms","description":"\u003cb\u003eThomas Rockwell's deliciously disgusting and enduring classic joins the Scholastic Gold line with exclusive bonus materials!\u003c\/b\u003e\u003cp\u003e\u003c\/p\u003eBilly isn't one to back down from a bet.But this one is \u003ci\u003egross\u003c\/i\u003e: If he eats fifteen worms in fifteen days, Alan will pay him fifty dollars. Billy takes the bet and tries worms smothered in ketchup, drowned in mustard, even breaded and fried.Worm by worm, Billy gets closer to victory, and to buying the minibike he's always wanted. But Alan won't let him win that easily...\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003eThomas Rockwell is the author of several books for young readers, including \u003ci\u003eHow to Eat Fried Worms\u003c\/i\u003e, winner of the Mark Twain Award, the California Young Reader Medal, and the Sequoyah Award. He is the son of iconic illustrator Norman Rockwell and lives in Poughkeepsie, New York. \u003cbr\u003e Emily Arnold McCully won the Caldecott Medal for \u003ci\u003eMirette on the High Wire\u003c\/i\u003e, and has illustrated over one hundred books for young readers. Her nonfiction work for young adults, \u003ci\u003eIda M. Tarbell: The Woman Who Challenged Big Business -- and Won!\u003c\/i\u003e, was a finalist for the YALSA Award for Excellence in Nonfiction. Emily divides her time between New York City and Chatham, New York.\u003cbr\u003e","brand":"Scholastic Inc.","offers":[{"title":"Default Title","offer_id":50582609658130,"sku":"9781338565898","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0831\/4771\/8930\/files\/img_4ec31b32-f254-4693-9f8d-ce4df2d4ec3b.jpg?v=1732022068","url":"https:\/\/surprise-castle.myshopify.com\/products\/how-to-eat-fried-worms-9781338565898","provider":"Surprise Castle","version":"1.0","type":"link"}