{"product_id":"good-eats-volume-1-the-early-years-9781584797951","title":"Good Eats: Volume 1, the Early Years","description":"\u003cb\u003eAlton Brown, James Beard Award-winning author and host of the Peabody Award-winning Food Network show \u003ci\u003eGood Eats\u003c\/i\u003e, presents a behind-the-scenes look at the show and offers an incredible variety of recipes in \u003ci\u003eGood Eats: The Early Years\u003c\/i\u003e. \u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e Alton Brown is a foodie phenomenon: a great cook, a very funny guy, and--underneath it all--a science geek who's as interested in the chemistry of cooking as he is in eating. (Well, almost.) Here, finally, is the book that Brown's legion of fans have been salivating for--a volume providing an unexpurgated record of his long-running TV series. \u003cp\u003e\u003c\/p\u003e Recipes include: \u003cul\u003e\n\u003cli\u003e\u003cb\u003eGood Eats Roast Turkey\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eCountry Ham Resurrected\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eSalmon Turnovers\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eButternut Dumplings with Brown Butter and Sage\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eCocoa Brownies\u003c\/b\u003e\u003c\/li\u003e\n\u003c\/ul\u003e \u003cp\u003e\u003c\/p\u003e From \"Pork Fiction\" (on baby back ribs) to \"Citizen Cane\" (on caramel sauce) to \"Oat Cuisine\" (on oatmeal), every hilarious episode is represented. Illustrated with behind-the-scenes photos taken on the \u003ci\u003eGood Eats\u003c\/i\u003e set, this book features more than 140 recipes along with explanations of techniques, lots of food-science information (of course!), and more food puns, food jokes, and food trivia than you can shake a wooden spoon at. \u003cp\u003e\u003c\/p\u003e\u003cb\u003eIncludes color photographs and illustrations\u003c\/b\u003e \u003cbr\u003eGood Eats series: \u003cbr\u003e\u003ci\u003eGood Eats: The Early Years\u003c\/i\u003e \u003cbr\u003e\u003ci\u003eGood Eats 2: The Middle Years\u003c\/i\u003e \u003cbr\u003e\u003ci\u003eGood Eats 3: The Later Years\u003c\/i\u003e \u003cbr\u003e\u003ci\u003eGood Eats 4: The Final Years\u003c\/i\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003eAlton Brown is the writer, director, and host of the Food Network show \u003ci\u003eGood Eats, \u003c\/i\u003e which won a 2007 Peabody Award, and is the expert commentator on \u003ci\u003eIron Chef America\u003c\/i\u003e. In 2004 his STC book \u003ci\u003eI'm Just Here For the Food \u003c\/i\u003ewon the James Beard Award for in the reference category. Brown lives in Georgia with his wife and daughter.\u003cbr\u003e","brand":"Harry N. Abrams","offers":[{"title":"Default Title","offer_id":50492938584338,"sku":"9781584797951","price":28.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0831\/4771\/8930\/files\/img_1b277741-9c86-4ed4-902b-c6be9b3958e7.jpg?v=1730616089","url":"https:\/\/surprise-castle.myshopify.com\/products\/good-eats-volume-1-the-early-years-9781584797951","provider":"Surprise Castle","version":"1.0","type":"link"}