{"product_id":"from-label-to-table-regulating-food-in-america-in-the-information-age-volume-82-9780520298811","title":"From Label to Table: Regulating Food in America in the Information Age Volume 82","description":"How did the Nutrition Facts label come to appear on millions of everyday American household food products? As Xaq Frohlich reveals, this legal, scientific, and seemingly innocuous strip of information can be a prism through which to view the high-stakes political battles and development of scientific ideas that have shaped the realms of American health, nutrition, and public communication. By tracing policy debates at the U.S. Food and Drug Administration, Frohlich describes the emergence of our present information age in food and diet markets and examines how powerful government offices inform the public about what they consume. \u003ci\u003eFrom Label to Table \u003c\/i\u003eexplores evolving popular ideas about food, diet, and responsibility for health that have influenced what goes on the Nutrition Facts label--and who gets to decide that.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eXaq Frohlich\u003c\/b\u003e is Associate Professor of History of Technology at Auburn University. He works on issues relating to food and risk at the intersections of science, law, and markets.\u003cbr\u003e","brand":"University of California Press","offers":[{"title":"Default Title","offer_id":50654062870802,"sku":"9780520298811","price":32.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0831\/4771\/8930\/files\/img_01860532-992e-407f-a7f3-672ee7270ed1.jpg?v=1733371005","url":"https:\/\/surprise-castle.myshopify.com\/products\/from-label-to-table-regulating-food-in-america-in-the-information-age-volume-82-9780520298811","provider":"Surprise Castle","version":"1.0","type":"link"}