{"product_id":"eat-your-woolly-mammoths-two-million-years-of-the-worlds-most-amazing-food-facts-from-the-stone-age-to-the-future-9780062397058","title":"Eat Your Woolly Mammoths!: Two Million Years of the World's Most Amazing Food Facts, from the Stone Age to the Future","description":"\u003cp\u003e\u003cstrong\u003e\u003cem\u003eFood, glorious food!\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eIf there's one thing that transcends time, it's our love for food! But what did people generations ago consume? And what will we eat in the years ahead? \u003cstrong\u003eJames Solheim's \u003cem\u003eEat Your Woolly Mammoths!\u003c\/em\u003e serves up the stories behind the world's most delicious, nutritious, and amazing foods--from the Stone Age to the future.\u003c\/strong\u003e For readers who love the fascinating facts that bring history to life. Let the feast begin!\u003c\/p\u003e\u003cp\u003eWould you like a plate of woolly mammoth? Or perhaps a sample of fresh tuna eyeballs? From scorpions on sticks and llama salami to oysters and chocolate chip cookies, you'll travel through the centuries and around the world and discover the amazing foods that have been eaten--and enjoyed--throughout history.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eEat Your Woolly Mammoths!\u003c\/em\u003e explores the history of food and is full of fun, digestible facts that young historians, cooks, and scientists will gobble up. An accessible, educational, and funny text combined with laugh-out-loud illustrations make this ideal pick for independent readers and snackers everywhere. A great choice for readers who munched through Ripley's Believe It or Not: \u003cem\u003e Fun Facts and Silly Stories \u003c\/em\u003eand the National Geographic Kids: Weird but True books.\u003c\/p\u003e\u003cp\u003eIncludes sidebars, fun facts, recipes, additional resources, and more!\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\u003ci\u003eSolheim, James:\u003c\/i\u003e\u003c\/b\u003e - \u003cp\u003eJames Solheim is the author of \u003cem\u003eIt's Disgusting and We Ate It!, \u003c\/em\u003eillustrated by Eric Brace.\u003cem\u003e \u003c\/em\u003ePowered as a child by his grandmas' Norwegian cooking--\u003cem\u003elefse\u003c\/em\u003e and \u003cem\u003esandbakkels\u003c\/em\u003e and \u003cem\u003esøtsuppe \u003c\/em\u003e(potato tortillas, sugar cookies, and sweet soup)--he now speaks Norwegian with his own kids and continues his family's traditions. But his grandmas' kindness is his biggest family tradition of all. He lives in Nebraska.\u003c\/p\u003e","brand":"Greenwillow Books","offers":[{"title":"Default Title","offer_id":50630524272914,"sku":"9780062397058","price":13.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0831\/4771\/8930\/files\/img_9cfc6e5e-ac58-4727-bbf8-1379f96e0638.jpg?v=1732754115","url":"https:\/\/surprise-castle.myshopify.com\/products\/eat-your-woolly-mammoths-two-million-years-of-the-worlds-most-amazing-food-facts-from-the-stone-age-to-the-future-9780062397058","provider":"Surprise Castle","version":"1.0","type":"link"}