{"product_id":"diy-sourdough-the-beginners-guide-to-crafting-starters-bread-snacks-and-more-9780865719200","title":"DIY Sourdough: The Beginner's Guide to Crafting Starters, Bread, Snacks, and More","description":"\u003cp\u003e\u003cstrong\u003e\"Enjoy delicious, nutritious sourdough family favorites such as English muffins and cinnamon raisin bread right in the comfort of your own home.\" --Hannah Crum, coauthor of \u003cem\u003eThe Big Book of Kombucha \u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e \u003cp\u003eReal life is busy enough without having social media-worthy sourdough on your to-do list. But if your goal is to make simple, nourishing, and delicious whole grain sourdough for your whole family, then \u003cem\u003eDIY Sourdough \u003c\/em\u003eis your one-stop beginner's guide. Coverage includes: \u003c\/p\u003e \u003cul\u003e\n\u003cli\u003eSimple sourdough recipes for breads, snacks, and more\u003c\/li\u003e \u003cli\u003eThe secrets to consistent results\u003c\/li\u003e \u003cli\u003eTips and tricks for homemade sourdough, including flour buying, home milling, and sourdough starter\u003c\/li\u003e \u003cli\u003eHomemade bread scheduling options, including split-day sourdough recipes for making sourdough an easy part of your weekly routine.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e\u003cem\u003eDIY Sourdough \u003c\/em\u003eis your personal guide to getting started with sourdough. It gives you a helping hand to succeed and offers a simple time-saving approach to make nourishing and delicious sourdough that fits into a hectic lifestyle.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003e\"People have been fermenting grains, baking bread, and keeping sourdough starters alive for millennia using very simple, basic techniques. John and Jessica Moody bring back the simplicity by demonstrating in clear terms how a busy homesteading family, be they rural or urban, can bake a wide range of sourdough-based baked products with ease. To boot, \u003cem\u003eDIY Sourdough \u003c\/em\u003ewill provide you with myriad recipes for feeding your family healthy, digestible baked products for breakfast, lunch, dinner, and in-between.\" --Jereme Zimmerman, award-winning author of \u003cem\u003eBrew Beer Like a Yeti\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003e\u003cp\u003e\u003cstrong\u003eThe Moody family\u003c\/strong\u003e has been making traditional foods, including with grains, for over a decade. \u003cstrong\u003eJohn Moody\u003c\/strong\u003e is the founder of Whole Life Services and Whole Life Buying Club and the former executive director of the Farm-to-Consumer Legal Defense Fund. John discovered more than a decade ago that his diet was literally killing him with duodenal ulcers, seasonal allergies, and other health problems, so the family began to transition to real local foods and local food distribution. Involved with farming, food, and homesteading, John is a well-known speaker at conferences, events, and media including \u003cem\u003eMother Earth News\u003c\/em\u003e, \u003cem\u003eWise Traditions\u003c\/em\u003e, and \u003cem\u003eHobby Farms\/Chicken Magazine\u003c\/em\u003e. The Moody family of two old-timers and five rambunctious kids farms and homesteads on 35 acres in Kentucky.\u003c\/p\u003e\u003cbr\u003e","brand":"New Society Publishers","offers":[{"title":"Default Title","offer_id":50717061972242,"sku":"9780865719200","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0831\/4771\/8930\/files\/img_f3a6f266-06bf-4efe-a061-5a577a08f051.jpg?v=1734608770","url":"https:\/\/surprise-castle.myshopify.com\/products\/diy-sourdough-the-beginners-guide-to-crafting-starters-bread-snacks-and-more-9780865719200","provider":"Surprise Castle","version":"1.0","type":"link"}