{"product_id":"cooking-for-two-9781550174168","title":"Cooking for Two","description":"James Barber is back with a lively reprint of his popular \u003ci\u003eCooking for Two\u003c\/i\u003e--Cooking, like sex and dancing, is a pleasure best shared. This is a book about what two people can do with their own four hands, and not a lot of time.\u003cbr\u003e\u003cbr\u003eBarber's saucy style and matchless gusto have made him a favourite of cooks, and wannabe cooks, worldwide. In \u003ci\u003eCooking for Two\u003c\/i\u003e, he emphasizes having fun with a partner in the kitchen: It ought to be a shared courtship, a foreplay to the intimacy of a shared dinner. 'Let's cook supper' will do a lot more for your relationship than 'I'm cooking. Leave me alone.' Barber's well-known and easy manner of food preparation is once again a pleasure to read and to follow, often bringing a chuckle to the cooks and certainly bringing a large measure of satisfaction with the delicious\u003cbr\u003eresults.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\u003ci\u003eBarber, James:\u003c\/i\u003e\u003c\/b\u003e - \u003cb\u003eJames Barber\u003c\/b\u003e (1923-2007) was best recognized as the host of the internationally acclaimed TV series \u003ci\u003eThe Urban Peasant\u003c\/i\u003e. His best-selling books include \u003ci\u003eOne-Pot Wonders, Peasant's Alphabet\u003c\/i\u003e \u003ci\u003ePeasant's Choice\u003c\/i\u003e and \u003ci\u003eCooking for Two\u003c\/i\u003e. He was a regular contributor to a wide range of publications including \u003ci\u003ePacific Yachting\u003c\/i\u003e, the \u003ci\u003eGlobe \u0026amp; Mail, Western Living\u003c\/i\u003e, the \u003ci\u003eGeorgia Straight\u003c\/i\u003e and the \u003ci\u003eVancouver Province\u003c\/i\u003e. Barber died at the age of 84 on November 27, 2007 at his home in Duncan BC.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e----\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e[Barber] shared with his many fans his surprise that food preparation had been hidden behind a wall of jargon and false expertise\u003cbr\u003e- Tom Hawthorn, \u003ci\u003eThe Globe and Mail\u003c\/i\u003e\u003cbr\u003e\u003cbr\u003e","brand":"Harbour Publishing","offers":[{"title":"Default Title","offer_id":50356181795090,"sku":"9781550174168","price":15.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0831\/4771\/8930\/files\/img_8cec9e3b-df03-4feb-9010-8c099edd1453.jpg?v=1728307248","url":"https:\/\/surprise-castle.myshopify.com\/products\/cooking-for-two-9781550174168","provider":"Surprise Castle","version":"1.0","type":"link"}