{"product_id":"britains-best-bakeries-9781914314643","title":"Britain's Best Bakeries","description":"\u003cp\u003e- Baking is booming and Britain has the best of it: step this way for pastry heaven\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eHunks of crusty sourdough, cinnamon dusted buns, glossy plaits of challah and hand-stretched pizza: Britain's dough game is changing, and who doesn't want to feast (visually and literally) on the results? A plethora of exciting new bakeries are rising up, from London bread royalty E5 and Toad (both pioneering sustainable farming practices with UK-grown grain) to Manchester-based fermentation experts Pollen, whose croissants take four days to produce from start to finish. Look no further for Britain's finest bakes.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003eMilly Kenny-Ryder is a food and travel writer and co-founder of Weekend Journals, independent guidebooks sold across the UK and beyond.\u003cbr\u003e","brand":"Hoxton Mini Press","offers":[{"title":"Default Title","offer_id":50916226597138,"sku":"9781914314643","price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0831\/4771\/8930\/files\/img_d954fe56-f13c-447c-8dee-1183c63ec3b7.jpg?v=1738845081","url":"https:\/\/surprise-castle.myshopify.com\/products\/britains-best-bakeries-9781914314643","provider":"Surprise Castle","version":"1.0","type":"link"}