{"product_id":"bread-baking-basics-recipes-for-mastering-bread-dough-and-flour-making-bread-for-beginners-homemade-bread-9781642505702","title":"Bread Baking Basics: Recipes for Mastering Bread, Dough and Flour (Making Bread for Beginners, Homemade Bread)","description":"\u003cb\u003eMake the Perfect Loaf with this Bread Baking Guide\u003c\/b\u003e\u003cbr\u003e\u003cp\u003e\u003cb\u003e#1 New Release in Rice \u0026amp; Grains and Breakfast Cooking\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003e\u003cem\u003eBread Baking Basics \u003c\/em\u003eby Gregory Berger explores the art of getting started and trying something new through making your first loaf of bread. With quotes, essays, photographs, illustrations, and recipes, this bread cookbook helps you feed your stomach--and your soul--through home baked bread.\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eThe best--and easiest--way to make the perfect loaf.\u003c\/b\u003e Baking new things can be intimidating. But if you never try, you'll never get to taste the flavors of hard work and success. Practice the art of making bread through new skills that mirror life in surprising ways. Learn confidence while discovering the science of food. Find abundance while trying new and tasty recipes. Explore healthy living with healthy foods, all in \u003cem\u003eBread Baking Basics\u003c\/em\u003e.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eFrom making sourdough bread to pizza dough, learn new, simple, and classic recipes for bread.\u003c\/b\u003e Author Gregory Berger knows what it's like to try something new. He started making bread as a personal hobby on a whim. Now, he's an award-winning baker who has learned to make the perfect loaf--and has created recipes for some of Sacramento's top restaurants while at it.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eIn \u003cem\u003eBread Baking Basics\u003c\/em\u003e, Gregory shares the skills and life lessons he's learned from his journey, including: \u003c\/b\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe do's and don'ts of making Sourdough bread starters and sour moments\u003c\/li\u003e\n\u003cli\u003eHealthy toast recipes and healthy, local eating\u003c\/li\u003e\n\u003cli\u003eCreative salad and pizza ideas alongside lessons on moderation and enjoyment\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eIf you found bread baking cookbooks like \u003cem\u003eBread Baking for Beginners\u003c\/em\u003e by Bonnie Ohara, \u003cem\u003eMastering Bread\u003c\/em\u003e by Marc Vetri, or \u003cem\u003eBread Bakers Apprentice \u003c\/em\u003eby Peter Reinheart helpful, you'll love \u003cem\u003eBread Baking Basics\u003c\/em\u003e.\u003c\/b\u003e\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\u003ci\u003eBerger, Gregory:\u003c\/i\u003e\u003c\/b\u003e - \u003cp\u003eBorn and raised in Ohio, \u003cstrong\u003eGregory Berger\u003c\/strong\u003e moved West, first to Chicago then to San Francisco, before settling in Sacramento. He owns a design studio in Sacramento called Pomegranate Design that focuses on graphic design for non-profits and the restaurant industry. After reading a book about sourdough bread, he took up baking as a hobby. Since then, baking has become a passion and a side hustle. He has won blue ribbons for the past 4 years for his breads at the California State Fair, has created bread recipes for some of Sacramento's top restaurants, and has baked buns and rolls for charity events like the Sacramento Burger Battle and the Sacramento Sausage Fest.\u003cbr\u003e\u003c\/p\u003e","brand":"Mango","offers":[{"title":"Default Title","offer_id":50520000495890,"sku":"9781642505702","price":17.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0831\/4771\/8930\/files\/img_931e2668-5784-4a13-aa9b-a9cf6a300db1.jpg?v=1731073937","url":"https:\/\/surprise-castle.myshopify.com\/products\/bread-baking-basics-recipes-for-mastering-bread-dough-and-flour-making-bread-for-beginners-homemade-bread-9781642505702","provider":"Surprise Castle","version":"1.0","type":"link"}