{"product_id":"all-about-roasting-a-new-approach-to-a-classic-art-9780393065268","title":"All about Roasting: A New Approach to a Classic Art","description":"\u003cp\u003eSuccessful restaurateurs have always known that adding \"roasted\" to a dish guarantees immediate appeal. Molly Stevens brings her trademark thoroughness and eye for detail to the technique of roasting. She breaks down when to use high heat, moderate heat, or low heat to produce juicy, well-seared meats, caramelized drippings, and concentrated flavors. Her 150 recipes feature the full range of dishes from beef, lamb, pork, and poultry to seafood and vegetables. Showstoppers include porchetta ingeniously made with a loin of pork, a roast goose with potato-sage stuffing, and a one-hour beef rib roast-dishes we've dreamed of making, and that Molly makes possible with her precise and encouraging instructions. Other recipes such as a Sunday supper roast chicken, herb-roasted shrimp, and blasted broccoli make this an indispensable book for home cooks and chefs. \u003cem\u003eAll About Roasting\u003c\/em\u003e is like having the best teacher in America in the kitchen with you.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\u003ci\u003eStevens, Molly:\u003c\/i\u003e\u003c\/b\u003e - \u003cstrong\u003eMolly Stevens\u003c\/strong\u003e is a cooking instructor, writer, and recipe developer. Her cookbooks include \u003cem\u003eAll About Dinner\u003c\/em\u003e as well as the James Beard and IACP cookbook award winners \u003cem\u003eAll About Braising\u003c\/em\u003e and \u003cem\u003eAll About Roasting\u003c\/em\u003e. She has been named Cooking Teacher of the Year by both \u003cem\u003eBon Appétit\u003c\/em\u003e and IACP. Her recipes and articles have appeared regularly in \u003cem\u003eBon Appétit\u003c\/em\u003e, \u003cem\u003eFine Cooking\u003c\/em\u003e, \u003cem\u003eEating Well\u003c\/em\u003e, and other national publications. She lives near Burlington, Vermont.","brand":"W. W. Norton \u0026 Company","offers":[{"title":"Default Title","offer_id":50410850287890,"sku":"9780393065268","price":25.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0831\/4771\/8930\/files\/img_5900d955-4827-43eb-a408-85b59e51f883.jpg?v=1729309031","url":"https:\/\/surprise-castle.myshopify.com\/products\/all-about-roasting-a-new-approach-to-a-classic-art-9780393065268","provider":"Surprise Castle","version":"1.0","type":"link"}