{"product_id":"all-about-braising-the-art-of-uncomplicated-cooking-9780393052305","title":"All about Braising: The Art of Uncomplicated Cooking","description":"\u003cp\u003eThe art of braising comes down to us from the earliest days of cooking, when ingredients were enclosed in a heavy pot and buried in the hot embers of a dying fire until tender and bathed in a deliciously concentrated sauce. Today, braising remains as popular and as uncomplicated as ever. Molly Stevens's \u003cem\u003eAll About Braising\u003c\/em\u003e is a comprehensive guide to this versatile way of cooking, written to instruct a cook at any level. Everything you need to know is here, including: \u003c\/p\u003e\u003cp\u003e- a thorough explanation of the principles of good braising with helpful advice on the best cuts of meat, the right choice of fish and vegetables, and the right pots\u003cbr\u003e - 125 reliable, easy-to-follow recipes for meat, poultry, seafood, and vegetables, ranging from quick-braised weeknight dishes to slow-cooked weekend braises\u003cbr\u003e - planning tips to highlight the fact that braised foods taste just as good, if not even better, as leftovers\u003cbr\u003e - a variety of enlightened wine suggestions for any size pocketbook with each recipe.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\u003ci\u003eStevens, Molly:\u003c\/i\u003e\u003c\/b\u003e - \u003cstrong\u003eMolly Stevens\u003c\/strong\u003e is a cooking instructor, writer, and recipe developer. Her cookbooks include \u003cem\u003eAll About Dinner\u003c\/em\u003e as well as the James Beard and IACP cookbook award winners \u003cem\u003eAll About Braising\u003c\/em\u003e and \u003cem\u003eAll About Roasting\u003c\/em\u003e. She has been named Cooking Teacher of the Year by both \u003cem\u003eBon Appétit\u003c\/em\u003e and IACP. Her recipes and articles have appeared regularly in \u003cem\u003eBon Appétit\u003c\/em\u003e, \u003cem\u003eFine Cooking\u003c\/em\u003e, \u003cem\u003eEating Well\u003c\/em\u003e, and other national publications. She lives near Burlington, Vermont.","brand":"W. W. Norton \u0026 Company","offers":[{"title":"Default Title","offer_id":50625738932498,"sku":"9780393052305","price":26.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0831\/4771\/8930\/files\/img_d6d53441-6e93-45cf-89e6-5abeefb3e057.jpg?v=1732638650","url":"https:\/\/surprise-castle.myshopify.com\/products\/all-about-braising-the-art-of-uncomplicated-cooking-9780393052305","provider":"Surprise Castle","version":"1.0","type":"link"}