{"product_id":"a-little-book-of-scottish-baking-9781565542907","title":"A Little Book of Scottish Baking","description":"\u003cp\u003eThe common Yankee cruller can trace its roots to the Scottish Aberdeen Crulla, the recipe for which is included in this book.\u003c\/p\u003e\u003cbr\u003e","brand":"Pelican Publishing Company","offers":[{"title":"Default Title","offer_id":50921615229202,"sku":"9781565542907","price":6.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0831\/4771\/8930\/files\/img_a69ad3a4-01b6-4b69-8c8c-e5d506cdcefc.jpg?v=1738921548","url":"https:\/\/surprise-castle.myshopify.com\/products\/a-little-book-of-scottish-baking-9781565542907","provider":"Surprise Castle","version":"1.0","type":"link"}